Day: January 7, 2020

Caitlin’s Confections: Carrot Ginger Loaf

With the cold weather settling in, I’m spending my evenings in the kitchen baking for the purpose of using our oven to heat our tiny apartment. Plus, having warm treats in the house is a major mood lifter (hygee anyone?) Today’s recipe came about because my mother gifted me a set of loaf pans for Christmas. Her reasoning: maybe I’d stop borrowing hers! Also, my father got me a new KitchenAid food processor which has an awesome attachment that makes grating vegetables a dream! I love sneaking vegetables into baked goods. Zucchini and carrot breads are some of my favorite…

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